From ideation collaboration to formulation and execution, the AFP R+D team is here to be your experts in low-acid aseptic formulation.
Product solutions are what we provide at AFP. The experts driving our progress continue to explore improvements in product formulation and market-friendly packaging, ensuring our low-acid aseptic and shelf-stable food is superior—the best available
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Stay in the Know
with a Trend-Savvy Partner
We’re more than cheese sauce specialists. When you partner with us, you’ll get more than our portfolio of great-tasting products backed by rigorous R&D. You’ll also get the latest market insights to stay ahead of the trends so you can bring that wow factor with everything you serve.
65% of consumers will visit a restaurant specifically to order an LTO.
41% of all menus feature cheese sauce.
Operators can charge 40% more for appetizers and 38% more for sides with cheese sauce.
Source: Datassential Trendspotting, Global LTOs, August 2022
Source: Technomic Ignite Menu national food trends data
Source: Technomic Ignite Menu National Food Trends Data, Q1 2018 to Q1 2023
